The production capacity is 2.5-3t
LINE packaging in cans – 1000-1200 cans / hour
LINE packing in glass jars 700 jars / hour.

The line is used and sold under any real market prices.

Click on the picture or link below to see the pdf file with a lot of images of complete lines
 

Line for processing pelati, pieces, concentrates and tomato sauce

The line consists of :
• First tank prewash  tomatoes
• Second tank prewash  tomatoes
• Mechanism for washing large tomatoes
• Conveyor 600 × 40 cm
• Rinse tomatoes
• Conveying 400 × 60 cm
• Three trays for cooking plus six baskets interlayers
• Biasi boiler with 300 thousand calorie burner gas and diesel
• Fuel Cooling
• Boiler Gas
• Calibrator tomatoes
• Conveying 550 × 60 cm
• Chopper tomatoes tank
• pump gun sauce
• The rinse with tape
• cuticle remover
• Conveyor sorting tomatoes stainless steel 400 × 80 cm
• Filler telescopic 500 gr . metered
• Conveyor for cans
• Automatic staple Comac
• Conveyor with magnet for empty cans
• Conveyor with magnet for filled cans
• Make sure the empty cans
• pasteurization with electric plates
• hot water pasteurization
• Tank for Passata
• Electric cabinet as a whole
• tank for blanching with tape
• Tape input
• The tape lift – elevator belt
• Chopper for tomatoes , diced or sliced
• rotary table for jars empty / full
• Ribbon for empty jars
• Charging tomatoes in jars
• Bar with full storage jars
• Filling and placing the lid . shad
• When the steam pasteurization
• Pump for Passat
• Pulper
• Chassis mount and when
• Put the lid on a can of 3 kg
• Marking and labeling with glue cans
• crane to move the basket cans
• Dye – Two Pack Mac – Bologn